Monday, May 21, 2012

 
I LOVE A GOOD LETTER TO THE EDITOR
..THIS ONE APPEARED IN MY LUTHERAN INSURANCE MAGAZINE
I'VE GOT TO SAY THAT I WISH SOMEDAY TO MEET THIS WOMAN
A WOMAN AFTER MY OWN HEART
A RECIPE IS A RECIPE
YOU WANT TO MESS WITH IT...MAKE IT HEALTHIER  ( IN YOUR OPINION)
GO AHEAD...BUT SHE IS RIGHT DONT CALL IT SWEDISH
NO..CALL IT I MESSED WITH THE RECIPE MEATBALLS
OR TINKERED WITH TURKEY BALLS
AND I LOVE HOW SHE SAID... IN YOUR FACE...
THAT AT HER HOUSE YOU GET THE REAL THING
GOLLY I LOVE THIS WOMAN
I DIDN'T KNOW LUTHERANS HAD BALLS LIKE HERS
HEE HEE



8 comments:

  1. It's true. My Italian grandmother would turn over in her grave if she saw the no meat, "light" and "fluffy" versions of her wonderful recipes.
    I love your...
    "MESSED WITH THE RECIPE MEATBALLS"
    and "TINKERED WITH TURKEY BALLS.."
    Her's to keeping the old recipes and just not eating as much.

    ReplyDelete
    Replies
    1. yeah....I'll drink to that Farmlady...
      some things you just have to draw a line in the sand

      Delete
  2. called not even close to swedish meatballs...haha...seriously why muck with what is good...um i dont know if i can buy into the not eating so much though...smiles.

    ReplyDelete
  3. It is very, very hard for me to follow the rules. I'm always altering things and taking out and putting in....it's the artist in me I guess.

    Had an art teacher though, who said - "Liv, you gotta' understand the rules to break the rules." Good advice. But I do love it when something is "authentic" and following the recipe allows you to get it right each and every time. Like with meatballs...and chocolate cake !

    Lutherans with balls...fuuuuuunny 1

    ReplyDelete
    Replies
    1. hee hee
      You can futz with the recipe..just don't send it into a magazine and call it swedish meatballs..'cause it ain't....that's all
      I mess up recipes all the time and art too
      Once in pen and ink...I added and added and added until the tree looked like a monster...and white out didn't help!

      Delete
    2. I don't know a Swedish meatball from a basketball, but the latter is too tough to eat, and the former just better be good whatever you call it! As for your pen and ink, you have me laughing out loud!

      Delete
    3. that is a true story and I have the picture to prove it....I may find it and show and tell

      Delete

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